Nutrition

Avocados from Mexico have so much to brag about!
Sure, they taste great and are super versatile in recipes—and
they’re also nutrient powerhouses. You can always feel good
about serving Avocados from Mexico to your family and friends
because they deliver nutrients our bodies need every day.
Packed with Goodness
- One-fifth (1 ounce) of a Hass avocado has 50 calories,
3 grams of monounsaturated fat, 0 cholesterol and sodium,
and 1 gram of dietary fiber. (Who knew a fruit that is
so smooth and creamy provides dietary fiber that’s so important
to a
healthy
digestive tract.) - Avocados provide nearly 20 essential vitamins and minerals: potassium, folic acid and other B-vitamins, as well as vitamins E and K. They also contain phytonutrients, believed to help prevent many chronic diseases.
- Avocados act as a "nutrient booster" by enabling the body to absorb more fat-soluble nutrients, such as alpha- and beta-carotene as well as lutein and vitamins A, D, K and E in foods that are eaten with avocados.
- Avocados are a good source of lutein, an antioxidant which has been shown to be concentrated in the macula of the eye. Research suggests that it may help maintain healthy eyesight as we age. An ounce of avocado contains 81 micrograms of lutein.
